Curt's Delectable Creations

All I could say was YUM! Just the other day I had a wisdom tooth extracted. Crappy as that may be I decided something delicious was in order. Today's showcase was a simple left over creation. My fiancée Jennifer Carman (Who has now started 2 of her own Blogs) had some Yellow Cake and Baked apples from the night before. So I decided hmm crumbled some of the yellow cake in a bowl with the baked apples on top, 1 Scoop of Moo-lennium Ice Cream and topped it off with Whipped cream! "How's that for a piece of Fried Gold?!" < Quote from Shawn of the Dead :) -Curts Delcatables

I had all these fresh figs to use up... so here's what I decided to do with some of them.  I was pleasantly surprised how good it came out!  My  grandmother's recipe.. 2 cup raw figs, mashed 2 cups brown sugar 3/4 cup shortening 4 eggs 2 cup plus 2 tablespoons of flour 1 teaspoon cinnamon 1 teaspoons allspice 1 teaspoon baking soda 1 cup chopped pecans Mix sugar, figs, shortening eggs. Beat well then add the flour, cinnamon, spices, baking soda and pecans. Pour in a greased cake pan. Bake at 350 degrees for 45 minutes.