I love sauteed spinach, my mom makes it the best. It's sauteed in olive oil and garlic with a few red pepper flakes. I was going to make Tortellini with my Sunday sauce and Sausage. That's how I came upon this idea for a new dish. We took all three and made one! Mild and Hot sausage meat browned and added to the traditional Sunday sauce was the plan but then I figured let's make my bolognese sauce and mix it with the spinach! The recipe was a complete success.
Curt's Delectables