Curt's Delectable Creations

Anyone that has eaten a King's Hawaiian roll know the sweet soft addicting flavor. Well these are a good likeness to them and I will definitely be making them again. One of my all time favorites. I just adapted our egg bread recipe with a few more ingredients using pineapple juice instead of water and was pleasantly surprised! 1 1/2 cups pineapple juice room temperature 6 to 7 cups flour 4 eggs yolks room temperature 1 egg for the tops beaten 3/4 cup sugar 1 1/2 teaspoons salt 2 packages dry yeast 1 stick butter softened 1 teaspoon vanilla or coconut extract In a large bowl add the yeast and dissolve in 1/4 cup lukewarm water stir for 5 minutes. Add the pineapple juice, sugar, salt, vanilla and butter, and stir. Add the egg yolks then slowly add the flour to make a soft dough. I use a heavy duty mixer to blend evenly. After these are well-combined add to a warm place in a greased bowl cover with a wet towel and set in a warm area to rise for...

 Super Simple! Just take our homemade dough recipe and add some love! What you'll Need: Pizza Dough Recipe Pizza Sauce (My San Marzano Recipe) Parmesan Romano Grated Cheese Butter (Melted) Italian Dipping herbs (Oregano, parsley, sweet basil, garlic powder) Cookie Sheet Crisco Preheat oven to 425 Degrees. Grease cookie sheet with Crisco. Divide pizza dough into equal parts and roll into strips approx. 1 inch round and the length of the cookie sheet. Brush melted butter onto dough and season with other ingredients (Cheese and Herbs) Dust the tops with enough to lightly coat the bread sticks. Bake until crispy and slightly brown underneath. ENJOY!

I am a bread lover kind of guy. We love our cheddar biscuits, these are one we make at least once a month with our meal. Very addicting if I say so myself..  hope you like the recipe. I could eat just bread sometimes, the cheese is my favorite! Plain Biscuit Dough 2 cups all-purpose flour 2 1/2 teaspoons baking powder 1/4 teaspoon baking soda 1 teaspoon salt 1/2 teaspoon sugar 1/4 cup shortening 2 tablespoons butter, chilled 1 cup milk Heat oven to 450°. Adjust oven rack to center position. In a large bowl, combine flour, baking powder, soda, and salt. Cut in chilled shortening and butter until you have pieces the size of small peas. Make a well in center of dry ingredients; pour in milk. Add any cheese or spices at this point.  With a wooden spoon, gently blend dry ingredients into the milk, just until mixture is clumping together. If necessary, add a few more teaspoons of milk. Transfer dough to a floured board.  Roll out in a circle about ...